Summer: Peak Use, Smart Choices

July – August

Summer brings high demand for water, energy, and travel. Planning, timing, and awareness make a big difference.

Week 30: Turn sprinklers off after rain

It’s easy to forget.

Impact: 50,000–100,000 gallons of water saved per summer.

Week 31: Water early or late

Reduces evaporation.

https://www.bozeman.net/departments/utilities/water-conservation/do-your-part-water-smart-resources/outdoor-efficiency

Impact: Immediate improvement in outdoor water efficiency.

Week 32: Use both sides of paper

Old-school, effective.

Impact: 30–40% less paper use at home and work.

Week 33: Plan trips better

One outing beats many.

Impact: Fuel saved adds up quickly.

Week 34: Bring reusable cutlery

Keep one handy. I have one in my glove box.

Impact: ~5,000 plastic utensils avoided per year.

Week 35: Choose experiences over stuff

Memories don’t need packaging.

Impact: Immediate reduction in waste.